Prefabricated Food Containers Restaurant Design

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Prefabricated Food Containers Restaurant Design
Details
Over the past decade, the mobile food industry has flourished, with gourmet food trucks and pop-up restaurants earning large followings of enthusiastic customers in cities worldwide.
Category
Container Restaurant
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Description

Product introduction

Over the past decade, the mobile food industry has flourished, with gourmet food trucks and pop-up restaurants earning large followings of enthusiastic customers in cities worldwide.

In keeping with this trend, increasing numbers of enterprising business owners are housing restaurants in remodified shipping containers. The shipping containers serve as cost-effective premises that are easy to modify and transport. They’re secure and weather-resistant, and they provide novelty value.

Container coffee bar main page

product parameter

Container Size

10ft, 20ft,40HQ or customized size

Color

RAL standard color card

Loading

1.ship as ISO shipping container, 2. Package and load by shipping container

Structure

Structure base: Q235, hot galvanized. 2mm power coated steel as main beam and 1.5mm steel as second beam

Column: 3mm steel, Q235, hot galvanized, power coated

Steel corner with hole: Q235, hot galvanized, power coated

Roof system: Q235, hot galvanized. 3mm power coated steel as main beam and 1.5 mm steel as second beam.

Insulation

50/75/100mm Glass wool sandwich panel/EPS

Roof

Color steel sheet as roof sheet+40mm glass wool insulation+ ceiling

Floor

16mm MGO Panel, with 2mm PVC vinly sheet

Window

Aluminum double glazed sliding window

Size: based on the floor plans and design

Door

Steel door, with handle lock and keys.

External size: based on the floor plans and design

Temperature

Suitable temperature.-50°C~+50°C

Others

Furniture and appliance are customized-made to your requirements(additional cost)

Floor load

0.5KN/square meter

Roof load

1.5KN/square meter

Wind resistance

Grade 11(wind speed≤111.5km/h)


Product advantage

1. They keep things novel for customers and so drive up sales

2. They can be moved to take advantage of peak demand at different places and times

3. They’re cost-effective, with no long-term leases and typically fairly low running costs

4. They allow chefs to experiment, testing the success of different innovative dishes

5. They’re low risk – they can be closed and packed up as quickly as they were started

6. Successful pop-ups and popular food trucks have the potential to grow into permanent fixtures, and food truck owners can easily expand their businesses to include more trucks.


Product details

light green container bar side wall


Package and shipping

Standard exportation package or as customer's requirement.


Factory exhibition

magic house join the exhibition show

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