Specification | ||
1 | Size | L5800*W2200*H2500mm |
2 | Main Structure | Galvanized Steel |
3 | Exterior wall | EPS sandwich panel with 2 layers Painting |
4 | Internal wall | Galvanized steel panel |
5 | Internal floor | Laminate flooring |
6 | Door | Handmade steel door |
7 | Window | Selling upper flap |
8 | Equipment | Cabinet,workbench,shelf... |
9 | Electrical system | Distribution box*1,External light strip*1,switches*1,sockets*6 |
10 | Loading | 2unit/40HQ container |
Cost efficient
Compared to investing in off-site storage or adding space in your permanent building to store restaurant items, you can save money by opting for an on-site shipping container. Shipping containers come in a variety of new, used, and refurbished conditions, as well as leasing vs. buying options. This allows providers to be flexible and cater a shipping container to your business’s budget.
Mobile
Shipping containers are designed to easily be transported from one location to another. This makes them a very convenient option for businesses that need a temporary or semi-permanent storage solution. Additionally, they can be great for businesses that may need to relocate and don’t want to deal with the hassle of relocating stored items. The supplier will drop off the shipping container at your location and set it up in the area you want. When you no longer need it, they will pick it up and relocate it for you, or return it to their facility.
Secure
Shipping containers are made of high-grade steel that is wind and water tight and weather-proof. This gives restaurants the option to keep their shipping container in just about any location on their premises, including outside the restaurant. They are also secured with advanced locking mechanisms, reducing the risk of theft when your restaurant is closed. Additional security features available include padlocks, lock boxes, and more.
Convenient
Because their clientele and environment is always changing, restaurants’ needs can change very quickly. There might be a sudden influx of customers, or you might break a set of glassware while busy. As a restaurant owner or manager, you never know when you might need access to your storage space to get an extra table, set of chairs, more glassware, and more. If your storage is housed off-site at a storage facility, you simply will not be able to access it regularly. This can result in displeased customers or the inability to handle more volume, which will result in loss of revenue!
Climate Controlled
Restaurants often have to store items that are temperature sensitive, and must be stored in climate-controlled environments. Depending on what type of climate control you need, you can customize and insulate your storage container to reliably store items at a variety of temperatures.
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